Dinner Menu

We offer our guests the option to pre-order dinner which we serve between 630pm and 730pm every day except Sunday

If you would like to eat in on your day arrival there’s no need to reserve a table….just let us know your choice of main/dessert from the menu below the day before check-in by calling us on 01643 863599 or by dropping us an email to info@exmoor-house.co.uk

Once arrived guests may order dinner after breakfast



Sea bass filets, prawn’s, new potatoes, asparagus, side of soy and ginger sauce £17

Baked hake, spinach, courgettes, crumbled black pudding, potato gratin, white wine sauce £18

Prime Filet Steak, smashed new potato, greens, pan juice and red wine sauce £25

Butter Chicken Curry, naan, poppadoms, mango chutney, pilau rice £16

Cottage Pie, sweet potato and cauliflower mash £14 (vegan)

Mrs Miggins Venison Pie, crushed new potatoes, greens, gravy (£14)

Mrs Miggins Vegetarian Pie, red cabbage with cranberries, potato gratin, madeira sauce £13 (v)



All desserts £5

Vanilla or Drambuie Crème Brûlée

Ice cream on a warm waffle

Fruit & Sloe Gin Sponge with custard

Warm Chocolate Cake with molten centre, berries and ice cream

Apple Pie and Custard

Four cheese cheeseboard for 2 (£7 supp)

Pot of Tea or Fresh Brewed Coffee £1.50