Dinner Menu

We offer our guests the option to pre-order dinner which we serve between 630pm and 730pm every day except Sunday

If you would like to eat in on your day arrival there’s no need to reserve a table….just let us know your choice of main/dessert from the menu below the day before check-in by calling us on 01643 863599 or by dropping us an email to info@exmoor-house.co.uk

Once here guests may order dinner after breakfast

 

Mains

Sea bass, prawn’s, new potatoes, asparagus, side of soy and ginger sauce £17

Baked hake, spinach, courgettes, crumbled black pudding potato gratin, white wine sauce £18

Prime Filet Steak, smashed new potato, greens and a red wine shallot jus £23

Chicken filet, celeriac puree, spinach, beetroot, blackberries and a side of madeira wine sauce £16

Cottage Pie topped with sweet potato and califlower mash £13 (vegan)

Halloumi, pomegranate and couscous salad £12 (v)

Nut roast, parsnips, potato cake, greens, £14 (v)

 

dessert

All desserts £5

Vanilla or Drambuie Crème Brûlée

Ice cream on a warm waffle

Fruit & Sloe Gin Sponge with custard

Warm Chocolate Cake with molten centre, berries and ice cream

Apple Pie and Custard

Four cheese cheeseboard for 2 (£7 supp)

Pot of Tea or Fresh Brewed Coffee £1.50